December 3rd - 7th



Santa Fe Sliders

            two mini ground sirloin burgers on potato buns, one with cheddar

            cheese, one with jack, with chipotle-onion marmalade and avocado

            slices, served with dressed mesclun greens                                    13.50 


Santa Fe Shrimp Roll

            crispy shrimp, mango, and avocado rolled in a flour tortilla, served

            with chipotle aïoli                                                                             11.00





Pollo de Mancha Mantel

            a French cut chicken breast pan-seared in butter and white wine,

            served with white sweet potato purée and sautéed spinach, finished

            with mancha mantel sauce (tomato/pineapple/guajillo sauce)        21.00


Trucha Empanizada

            citrus, herb, and bread crumb crusted rainbow trout, served with

            Yukon gold potatoes finished with a Peruvian yellow pepper sauce

            and chives                                                                                         23.00

Pollo de Mancha Mantel

Pollo de Mancha Mantel