February 5th - 9th



Santa Fe Sliders

            two mini ground sirloin burgers on potato buns, one with cheddar

            cheese, one with jack, with chipotle-onion marmalade and avocado

            slices, served with dressed mizuna greens               13.50


Santa Fe Shrimp Roll

            crispy shrimp, mango, and avocado rolled in a flour tortilla, served

            with chipotle aïoli                                                       11.00




Adobo Beef Torta          

            shredded beef in adobo sauce with fresh avocado, queso fresco, 

            grilled onions, and refried beans on a Portuguese roll, served with

            dressed greens                                                            16.00


Double Thick Pork Chop

            a grilled double thick pork chop served with bacon mashed potatoes,

            sautéed spinach with onions and raisins, and homemade jalapeño

            pepper jelly (please allow for extra cook time)             28.00

Adobo Beef Torta

Adobo Beef Torta