May 28th - June 1st



Santa Fe Sliders

            two mini ground sirloin burgers on potato buns, one with cheddar

            cheese, one with jack, with chipotle-onion marmalade and avocado

            slices, served with dressed mesclun greens                             13.50


Santa Fe Shrimp Roll

            crispy shrimp, mango, and avocado rolled in a flour tortilla, served

            with chipotle aïoli                                                                        11.00




Puerco con Frijoles           

            marinated slow cooked pork shoulder (Boston cut) in a black bean stew,

            with crispy tortilla strips, queso fresco, and sweet chiles          22.00


Guava BBQ Shrimp

            grilled shrimp in a guava-chile morita bbq sauce, served with a mini

            spinach quiche (spinach, Canadian bacon, and parmesan cheese) and

            a carrot/serrano/sweet pepper slaw                                          23.00

Puerco con Frijoles

Puerco con Frijoles