June 11th - 15th



Santa Fe Sliders

            two mini ground sirloin burgers on potato buns, one with cheddar

            cheese, one with jack, with chipotle-onion marmalade and avocado

            slices, served with dressed mesclun greens                         13.50


Santa Fe Shrimp Roll

            crispy shrimp, mango, and avocado rolled in a flour tortilla, served

            with chipotle aïoli                                                                    11.00





Grilled Pork Rib     

            a pork rib chop marinated in fresh herbs (oregano, rosemary, & thyme)

            and served over a mustard cream sauce, with fried onion mashed

            potatoes and sautéed haricot verts                                        26.50


Salmon Flautas

            salmon sautéed with tomatoes, onions, garlic, and scallions, wrapped

            in a large crispy flour tortilla, topped with roasted serrano-tomato sauce,

            queso fresco, crema, and cured red onions, served with cilantro rice


Grilled Pork Rib

Grilled Pork Rib