January 4th - 15th

Black Sea Bass    

    a pan-seared sea bass filet served over a breaded yucca and fennel
    cake, with sautéed spinach, fishished with a chilled chipotle red pepper
    coulis                                                                                                 26.00

Chicken Roulade

    pan-seared chicken breast stuffed with applewood smoked bacon, spinach,
    and extra sharp cheddar cheese, served with garlic mashed potatos and
    finished with a spicy salsa morita                                                 25.00