December 6th - 17th

Carne Asada con Rajas y Frijoles Blancos    

    grilled skirt steak served over a serrano/avocado leaf white bean purée
    and topped with rajas con crema (roasted poblano peppers, zucchini,
    corn, and crema fresca)                                                                  26.00


Camarones con Tamal de Queso

    grilled shrimp served with a green chile and cheese tamal and sautéed
    spinach, finished with a guajillo mole and fried leeks                    26.00