March 6th - 17th

Shrimp Empanadas

shrimp sautéed in a tomato jam and stuffed inside crispy pockets

(dough contains flour), finished with poblano/cilantro cream sauce,

guajillo oil, and corn relish 26.00

Black bean and Mascarpone Quesadilla (vegetarian)

black beans smoked in avocado leaves with chipotle and caramelized

onions, blended with mascarpone and Chihuahua cheeses inside flour

tortillas, finished with crema and cucumber salad 24.00